IDLIS RAVA IDLY vasanthee | October 17, 2016 INGREDIENTS: Roasted rava 1 cup Sour curd 3 tbsp Green chilies 3 Curry leaves and coriander leaves A few Broken cashews 1 tbsp Bengal gram 2 Read More
IDLIS Kambu Idly vasanthee | February 15, 2015 Ingredients: Kambu (pearl millet)1 cup Boiled rice 1cup Urad dhal 1/2 cup Fenu greek 2 tsp Salt Cooking Method: Soak rice, kambu together in water for 1 hour Read More
ADAI Toor Dhal Adai vasanthee | February 14, 2015 Ingredients: Toor dal - 1/3 cup Par Boiled rice - 1 cup Scrapped coconut - 1/2 cup Jeera - 1tbsp Dry chillies - 2 Curry leaves - Few Read More