Category: Snacks

SOUR OMAPODI

SOUR OMAPODI INGREDIENTS: Raw rice flour  2  cups  (This flour is sold in all departmental stores) Unbroken urad dhal  1/2  cup Thick sour curd  1  cup  (one day
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ATHIRASAM

ATHIRASAM INGREDIENTS: Raw rice  500  gms Jaggery   1 and 1/3  cup (Powdered) Oil  for frying Sesame seeds  3  tbsp PREPARATION METHOD: Wash and soak rice in water for
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RIBBON PAKKODA

INGREDIENTS: Boiled rice  2  cups Besan flour  1  cup Roasted gram  2/3  cup Red chillies  8  to  10 Unsalted butter  75  gms  (In room temperature) Sesame seeds  3 
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SPICY KACHODI

INGREDIENTS: Bengal gram  1/2  cup Wheat flour  1 and 1/2  cup Coriander seeds  1  tbsp Cumin seeds  2  tsp Long red chillies  2 Garlic 4  to 5  flakes
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MASAL PORI (PUFFED RICE)

MASAL PORI INGREDIENTS: Fresh Pori  50  grams  (Or as per requirement) Big onion  1  (Finely cut) Carrot  1  (Medium size) (Grated) Grated coconut  1  tbsp Coriander leaves  A
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URAD DHAL MURUKKU

URAD DHAL MURUKKU: INGREDIENTS: Rice flour  1  cup Water   1 and 1/2 cup  or (As per requirement) Urad dhal  1/5  cup Butter  1  tbsp Salt Oil to
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