Month: June 2016

SOUR CURD RICE CAKE

vasanthee | June 19, 2016

Ingredients: Boiled rice 1 cup Thick Sour curd 1/2 cup Green chillies 3 or 4 Cut small onion 1/4 cup Curry leaves A few For seasoning: Bengal gram

Gravy

BRINJAL KULAMBU

vasanthee | June 19, 2016

BRINJAL KULAMBU Ingredients: Small Brinjal 250 gms Poppy seeds 1 tbsp Grated coconut 4 tbsp Green chillies 6 or 7 Salt Lemon Juice 1/2 tbsp (as per requirement)

ADAI

URAD DHAL ADAI

vasanthee | June 6, 2016

INGREDIENTS: Urad dhal 1/2 cup Boiled rice 1 cup Grated coconut 1/3 cup Cumin seeds 1 tsp Red chillies 2 Asafoetida 1/4 tsp Salt Preparation Method: Soak