November 2015 – Vasanthees Cookery

Month: November 2015

MYSORE PAK

vasanthee | November 9, 2015

MYSORE PAK Ingredients: Fresh gram flour 1 cup Ghee 1 and 1/2 cup Sugar 2 cups PREPARATION METHOD: Melt ghee in a separate bowl and remove from heat.

Snacks

CHILLY CHEESE BAJJI

vasanthee | November 3, 2015

Chilly Cheese Bajji INGREDIENTS: For Batter Gram flour 1/2 cup Rice flour 1/2 cup Asafoetida 1/4 tsp Salt Chilly powder 1/2 tsp Cooking soda 2 pinch Ajwain seeds