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Curries
YAM (KARUNAI KIZHANGU) MASIYAL
March 6, 2017
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INGREDIENTS: Karunai kizhangu 300 grams (Pidi karunai is preferable) Peeled small onion 3/4 cup Thick tamarind extract 4 tbsp Jaggery 2 tbsp (Or as per requirement) Chilly powder
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