WHOLE WHEAT DOSA

WHOLE WHEAT DOSA:

INGREDIENTS:

Whole wheat  1/2   cup

Raw rice  1/2  cup

Thick tamarind extract  1/4  cup  (or as per requirement)

Grated coconut  1/3  cup

Cumin seeds  1 tsp

Red chillies  2

Salt

PREPARATION METHOD:

Wash and soak wheat in water for 4 hours.

Wash and soak rice in water for an hour.

Drain water completely from wheat.

Add it to the grinder little by little,  with a gap of  few seconds.

Do not add water while grinding wheat.

Slowly, add all the wheat  and when the wheat is ground coarsely add rice and water.

Now, add red chillies, cumin seeds, tamarind extract, grated coconut and salt.

Add sufficient water and grind well.

Remove the batter and check for taste.

Now make dosa and serve hot with honey or lime pickle.

PS:  I ground the wheat in my table top grinder.

If the wheat cannot be ground in the normal type grinder, soak the wheat for few more hours.

The batter will be little coarse even after grinding well in both type of grinders.